Various stuff.
Eggs w/ Chinese chive flower buds & stalks.
Harm Choy Tong w/ chicken.
Taucheo Kangkong.
One iteration of Teochew-style Bak Kut Teh, 潮州式肉骨茶.
Another helping of the TSBKT w/ rice.
Stir-fried Taiwan Choy Sum.
Pickled cucumbers, Westphalian ham, peppered beef, coarse Braunschweiger, caperberries, semolina bread.
Smoked garlic sausages, shallots, garlic, potatoes, tomatoes, parsley, hon-mirin, whiskey, other stuff & seasonings, Cipriani tagliarelle.
email me if you want details.
