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Something interesting I saw
https://www.gelarecipes.com/gelato-online-course
also another book that looks interesting as well
theres another book by 4 gelato masters but it’s in Italian.....anyone speak or read Italian here to help in translation hehehe
https://www.booksforchefs.com/en/professional-ice-cream-books/254-avanguardia-gelato.html
By sygyzy,
