Perhaps try this recipe by David Lebovitz: https://www.google.com/amp/s/www.dailyherald.com/amp-article/20180814/entlife/180819677/
Edit: they mention they use the same machine as you
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Perhaps try this recipe by David Lebovitz: https://www.google.com/amp/s/www.dailyherald.com/amp-article/20180814/entlife/180819677/
Edit: they mention they use the same machine as you
Perhaps try this recipe by David Lebovitz: https://www.google.com/amp/s/www.dailyherald.com/amp-article/20180814/entlife/180819677/
By sygyzy,