3 hours ago, FrogPrincesse said:The Kingston Negroni is indeed a must-try is if you happen to have a bottle of Smith & Cross Jamaican rum.
Rum old fashioneds (very good with falernum as the sweetener, for example).
Phil Ward's Martica is a pretty great rum Manhattan variation.
Juleps with a mix of dark rum and bourbon or rye.
Sazerac variations with dark rum a la Joaquin Simo's Latin Quarter.
If you have some specific recipes about your juleps, I'd be thrilled to try them.
Kingston Negroni tonight for me