27 minutes ago, huiray said:
Ah, I see, thanks. Were there any dishes that had spicing described as distinct from other regional styles, or were they just described as stuff from that nation?
Just wondering what your motive is for pursuing this line of questioning. If you are aware of a set of written rules of what constitutes Indonesian food perhaps you could share them and produce proof that all Indonesian meals conform to the same rules. The poster made a meal for friends and shared it with all of us here. Surely that should be the end of it.
