Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Hello everyone!


firion

Recommended Posts

I'm a new one here. Glad to join!

Not very good with cooking, but I'm trying to improve.

The forum hosts some of the most interesting ideas and recipes, so I decided that participation in discussions, rather than lurking, would do more good.

See you around.

  • Like 4
Link to comment
Share on other sites

Welcome, and you've picked a great time to join in! Amazing cooks in this group turn out some amazing dishes over the holiday season.

 

What kinds of things are you most interested in, and what do you most like to cook?

Don't ask. Eat it.

www.kayatthekeyboard.wordpress.com

Link to comment
Share on other sites

Guest
This topic is now closed to further replies.
×
×
  • Create New...