A few drops of saline in the shaker. (A couple of sage leaves go in too, then get strained out.)
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
A few drops of saline in the shaker.
-
Similar Content
-
- 3,496 replies
- 380,750 views
-
- 3,730 replies
- 465,064 views
-
- 1,047 replies
- 167,654 views
-
Drinks 2025
By Honkman,
- 0 replies
- 162 views
-
- 1,746 replies
- 266,751 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.