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7 hours ago, rotuts said:here is a nice Meat-Glue thread from eG
look at the pictures !
https://forums.egullet.org/topic/87239-adventures-with-transglutaminase/
still can't find the Pork-Roll post.
rats. that got me interested in it ,
and i was going to do the same.
SV buy itself gets you 80 - 90 % there
It was me! Ironic, everyone is talking about saftey using meat glue, and i was the one advocating using higher temps for saftey reasons with deboned and decontructed pork. You preferred 130F 😨
7 hours ago, rotuts said:here is a nice Meat-Glue thread from eG
look at the pictures !
https://forums.egullet.org/topic/87239-adventures-with-transglutaminase/
still can't find the Pork-Roll post.
rats. that got me interested in it ,
and i was going to do the same.
SV buy itself gets you 80 - 90 % there
It was me!
By Shel_B,
