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The Frozen-Fish Topic

Fat Guy

By Fat Guy
in Kitchen Consumer

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palo

palo

Posted
Posted
5 minutes ago, liuzhou said:

 

But if your fish is frozen and your batter isn't, you're going to run into problems.

I don't think frozen batter would help

 

p

liuzhou

liuzhou

Posted
Posted
7 minutes ago, palo said:

I don't think frozen batter would help

 

p

 

Neither do I, as I've said.

...your dancing child with his Chinese suit.

 

"No amount of evidence will ever persuade an idiot"
Mark Twain
 

The Kitchen Scale Manifesto

JoNorvelleWalker

JoNorvelleWalker

Posted
Posted

I was in Shoprite again today and I looked more carefully at the frozen cod.  The package has a recipe for breading the pieces, but it was not clear to me if they meant to defrost them first.

 

 

Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

  • 3 weeks later...
JoNorvelleWalker

JoNorvelleWalker

Posted
Posted

I went back to Whole Foods 365 beer battered frozen pollock.  Not cod but quite serviceable at a fraction of the price.

 

Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

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