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By anina marcus
July 26, 2007 in Food Media & Arts

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anina marcus

Posted July 26, 2007

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Posted July 26, 2007

I found a book called A SLICE of LIFE.. Essays from some of the top chefs and writers of the century.. Michael Dorris, CAlvin Trillin, Russel Baker.. AMarvelous

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more kitchen reading

Recommended Posts

anina marcus

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Similar Content

Rancho Gordo: Beans and More 1 2 3 4 12

Unusual & mysterious kitchen gadgets 1 2 3 4 47

Kitchen Remodeling 1 2 3 4 13

Chinese Home Kitchens 1 2

Simmering - A Kitchen Memoir

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