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SethG

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Topics posted by SethG

  1.  

    I want it RAW!

    By SethG, in New York: Cooking & Baking

    • 18 replies
    • 3,008 views
  2.  

    Liquid Pectin in Lower Manhattan

    By SethG, in New York: Cooking & Baking

    • 7 replies
    • 2,888 views
  3.  

    eG Foodblog: SethG - Brooklyn, Bread and Back to Business 1 2 3 4 5

    By SethG, in Food Traditions & Culture

    • 120 replies
    • 22,006 views
  4.  

    Vidalia (or other sweet) Onions 1 2

    By SethG, in Cooking

    • 26 replies
    • 3,661 views
  5.  

    Fulton Fish Market, R.I.P.

    By SethG, in New York: Dining

    • 22 replies
    • 3,300 views
  6.  

    Fatback for pâte/terrine

    By SethG, in Cooking

    • 9 replies
    • 2,812 views
  7.  

    Jeff Smith, the Frugal Gourmet 1 2 3 4 5

    By SethG, in Food Media & Arts

    • 123 replies
    • 40,143 views
  8.  

    Gourmet Food at Williams-Sonoma 1 2

    By SethG, in Food Traditions & Culture

    • 31 replies
    • 5,255 views
  9.  

    Viognier 1 2

    By SethG, in Wine

    • 37 replies
    • 4,616 views
  10.  

    Potato Oil

    By SethG, in Cooking

    • 5 replies
    • 1,776 views
  11.  

    Healthy, Good Eating

    By SethG, in eGullet Q&A with Jeffrey Steingarten

    • 9 replies
    • 9,919 views
  12.  

    Impulse Buys at the Grocery Check-Out 1 2

    By SethG, in Food Traditions & Culture

    • 37 replies
    • 4,987 views
  13.  

    When the French Attack

    By SethG, in Wine

    • 16 replies
    • 2,215 views
  14.  

    Markets in the Perigord

    By SethG, in eGullet Q&A with Paula Wolfert

    • 1 reply
    • 4,987 views
  15.  

    Global Warming

    By SethG, in eGullet Q&A with Randall Grahm

    • 1 reply
    • 1,671 views
  16.  

    Onions! 1 2

    By SethG, in Food Traditions & Culture

    • 42 replies
    • 6,050 views
  17.  

    Asian citron juice 1 2

    By SethG, in Elsewhere in Asia/Pacific: Cooking & Baking

    • 29 replies
    • 5,909 views
  18.  

    Planning a banquet-- Help! 1 2

    By SethG, in Cooking

    • 25 replies
    • 5,279 views
  19.  

    Should I buy wine in Bordeaux?

    By SethG, in Wine

    • 3 replies
    • 1,303 views
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