rotuts

My loot has started to arrive. the UPS truck is zipping this way and that I looked up my orders and noticed the iPot delivery had been changed from Monday to Thursday #%R*T@#%$^#_^%_^#%^&@#+% out of curiosity I called them their customer service is really quite good for a company so large ref. the trim im using for Prime etc etc etc they said sometimes when their are too many orders , it has to come from the vendor But I asked again , so , Prime means what ? but very politely now the iPot has been rescheduled for monday. so , did they then reschedule some one else's iPot from Mon to Thurs ? these are mysteries that have no answer. BTW Im always very polite to customer service people , where ever they are Id last about < 10 minutes in that sort of job.

@gfweb correct. SV chicken or turkey is a different substrate than roasted / baked chicken or turkey

yes indeed Corning coneflower blue always added something to its contents I have a set still going strong. from my mother.

@mgaretz exceptional PR ! PR is one of the unique meals that stands out alone in its own field yours ( and a few others here in the past ) looks perfect

their may be brewer issues w the coupon. mine went to the site , and the page what blank. but I use LittleSnich so the site the coupon came from might be blocked Im passing I have so much stuff I don't use Id love to hear what the rotisserie is like for the memories and aromas of rotisserie chicken if I get a very big hankering for it Ill do vertical on my Weber

Ive forgotten so please forgive me you have tp wear eye protection ?

thank you but i not sure I want to add anything to Safari right now Ive bookmarked it for the future so thanks

i ont even know what that is maybe I have to learn to type w my thumbs ?

I just got 340 us down from 569 USD https://www.williams-sonoma.com/products/philips-smoke-less-grill-with-rotisserie/?pkey=s|philips grill|5 that a lot of vertical chicken I can do outside

Wow Id have to move out an iPot or two. only a few hours left on BFriday.

@lindag Im keen on the rotisserie for reasons previously mentioned looking forward to your review intensely so

I got very worked u- ! maybe the iPot I ordered dropped ! I called them , and before i got to the issue the 8 qt duo https://www.amazon.com/gp/product/B01B1VC13K/ref=as_li_tl?ie=UTF8&camp=1789&creative=9325&creativeASIN=B01B1VC13K&linkCode=as2&tag=egulletcom-20&linkId=0692c7f1157a0ea5a5cad00681c5d8c1 is 65 the one I bought is the iPot Ultra 10 in one https://www.amazon.com/gp/product/B07588SJHN/ref=ppx_yo_dt_b_asin_title_o01_s01?ie=UTF8&psc=1 is 94. I was going to change my order , but decided not to. had I noted the 8 qt duo at 64 first , I would have gotten that and been very happy now that Im getting the Ultra , Im fine with it too. but Im sure people would be Very Very happy w the 8 qt duo for 65 I would have been as the duo is the one I use the 6 qt Ultra is resting comfortably in its box. as a spare now I need some ASA and a Nap. Conspicuous Consumption is very tirei9ng.

and Speak and you Shall Buy : Instant Pot Ultra, 8 Qt 8 qt got the basket and gaskets to boot !

Amazon deals the day : https://www.amazon.com/Instant-Pot-Programmable-Pressure-Steamer/dp/B01B1VC13K/ref=gbps_img_m-6_323c_1dc1fbe0?smid=ATVPDKIKX0DER&pf_rd_p=d22acd71-9721-4822-9b8d-54678664323c&pf_rd_s=merchandised-search-6&pf_rd_t=101&pf_rd_i=384082011&pf_rd_m=ATVPDKIKX0DER&pf_rd_r=2WPJWRM3BRPWS2H322DE 6 QT duo , which gets the job done nicely maybe you need a spare for " garage ?" don't forget the appropriate steamer baslket of you choice ! no 8 Qt mega deal in sight rats that's something Id jump on , say for 100 USD an I don't need it . i could run 2 6 qty's at the same time , having the hardware , and save 100 green backs but what the fun is that ? also https://www.amazon.com/Instant-Pot-Smart-Electric-Pressure/dp/B0777XQ4S8/ref=gbps_img_m-6_323c_b06ba8e3?smid=ATVPDKIKX0DER&pf_rd_p=d22acd71-9721-4822-9b8d-54678664323c&pf_rd_s=merchandised-search-6&pf_rd_t=101&pf_rd_i=384082011&pf_rd_m=ATVPDKIKX0DER&pf_rd_r=GCBBETEJ4BGM7ACPAMKA but WiFi ? 🤪 BTW the new(er) emoji's are way to small to see . just saying.

I did miss the 99 CSO but I have back ups ! I also have back ups of the outstanding CSo including the one you mentiond I think I got it for a similar price. very little temps be as I don't have need for much an 8 qt iPot might have tempted me bot so so far , I snagged w my Free Prime menbership a plug thing that give me two standard plugs and 4 powered USB ports for when I port this iMac over for non- internet use ( 32 bit important software that I can umgrade ) which give me two ports for this iMac and its seen d screen frees up a one outlet I use for USB power to power up the few portables I ahve im please to report a 27 % Savings ! it will be her Sunday ! no matter that its initial cost was 17 $$ and change 27 $ is still 27 $ !

think about how many Bazillions of $$$ one might make w a Prime Vaccine ! of course you would be Shut Down Remember : F.D. : I own the company . I have 5 - 10 shares I forgot to count my toes. Just did the finger , and lost interest Soo Soo sorry for that mental lapse.

I think this is a Top Notch Marketing. someone in Bizz School thought this : This will be a DoorBuster ( or what ever they call it ) Ill bundle some Junk we have to get rid of w something everybody will just have to buy anyway and I wont sell the second item alone. Nobel Price in Economic pending.

As now Im a Prime Member I went to the AMZN site and noted future deals I found 3 , but might go for 2 as a later deal was more interesting than #1 and supersedes it. I have noted this : Prime Membership is a Disease that possibly , more like probably has no cure. just so you know, and have been informed.

Im looking for some Amazon Loot. Im very very fortunate that there is little I need. but I have Free Amazon Prime for a month Ive already put that to good use w two orders !

well , it might have been worse : they might have added a GreenBellPepper .

@Anna N congratulations on the Ham and Cheese Melts. when I can remember , being famished and forgetting the extra step a traditional H&C , made in your personal style mine being H&C , good quality fresh bread , lettuce , tomato ( the best you can find ) Mayo of course , possible some horseradish makes a find sandwich. a much better sandwich would be one where you put the M&C in the Micro to melt the cheese carefully stacking the H&C so the stack fits the sandwich perfectly and now you get a hot sandwich. for some reason , with my tastes , the heating up of RB&Swiss , or Turkey& Swiss doesnt do as fine a job as Something from a Pig. Mortadella , g(G)od's bologna , no pistachios please is elevated if you Micro the M&C first.

@bharti_y Welcome. Im looking forward to eating about your culinary adventures At home and around the block. BTW : there is a Cult here , small or large that appreciate pics. lots of pics. just saying .

m sorry for opening a new thread but there is it Black Friday or B Thursday is coming up I am not a member of Amazon Prime as I am not in a hurry and Id like to not pay twice : the prime fee , and my purchases however In ordering some books yesterday Amazon offered me a free 30 day Prime membership I agreed Ive noted the day to cancel My idea , is you use Amazon , and not a prime member and don't choose to be one as all the Great Swells do you might look into buying somehting at amazon , and if they offer you """ 30days free for Prime " as long as you remember the date to cancel you might be3 able to take some advantage of the Black Friday Deals

Im not a fan of paying twice. I am not an Amazon Prime Member as I don't choose to pay for a fee that gets me stufff I don't really need .... for me a Amazon they offered me a Free 30 day prime menbership OK Soooo seamy good deals Id like o hear about it. for 29 days cheers

@Kim Shook I look at your question this way : Slowcookers cook meat in a similar manner to cooking them in the oven in a covered pot. you have noted : " the meat tends to be a little on the dry side. " from a crock pot. its also that way w a traditional braise or stew. the meat contracts at the final ' pot ' temp , which is greater than 130 F possibly as high as 170 to 180 F that squeezes out moisture and fat, from the meat. that's where you gravy flavor comes from. Braises are better the next day as the meat muscle relaxes and some of that Jus goes back into the meat. but its still going to be ' drier ' than that same meat cooked SV 130 F + as you add more SV temp , the muscle contracts a little more and thus more Jus in the bag. I like to try to keep at least most of the jus in the meat. so : cook your meat SV to your desired temp , and BTW you get tenderness in tough cuts but picking a longer SV time. use the jus in the SV bag for your gravy . it looks awful , but it will taste fine. the conflict here is that at say at SV 140 F you will have less Jus in the bag , than say at 180 F but at that higher temp , you will get ' braise ' meat , ie a little dry you can not create flavor out of nothing. so if you want a full flavored gravy , and want tender succulent meat ( SV 130 - 140 F ) you need to find a flavor supplement that does not come from the meat. this seems complicated , but is not.