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Everything posted by rotuts
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@liamsaunt Thank you for taking us along., and of course , the Menus and Rocky.
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@ElsieD out of curiosity , your unit from Costco came w 4 ' cups ' I corrected my initial Amazon ref post to 3 , as that version had 3 . cheaper w more cups @ Costco , but no extra cups there or AMZN.CA Odd.
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@ElsieD waiting for your review.
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" Fits in a drawer ' Oooooo , Ooooooooo .
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AMZN.CA : so : why two prices ? and @ElsieD how did you get the lower price ? looking forward to your report tomorrow reviews , if believed , are good as Ive said , its a pretty chilly day here , and , ....
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Not to be a bit of an enabler , but there is an Amazon ' coupon ' , good until Feb 19th bringing the price down to $ 101. two extra cups are $ 19 , thus for $ 120 , the original price , you get 5 cups. just saying.
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The unit comes w 3 cups so , is you have the freezer space , and the unit works well you could make a more standard sized Rx , and have 3 ( or so ) individual servings depending on the Rx's unit volume. or buy a few more processing cups , and have a variety of individual servings .
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since its almost feeling like freezing as I type this inside I did a little googling : https://www.foodandwine.com/cuisinart-ice-cream-maker-launch-williams-sonoma-11785357 '''' I’m not often surprised by an appliance, but Cuisinart’s answer to the Ninja Creami proved me wrong. Not only have I bequeathed precious drawer space to the frozen dessert maker, I also refuse to give it away like I originally intended. While it can’t completely replace an ice cream maker, it’s a fun and (somewhat) affordable option for half-pint cravings on demand. ''' [ ed.: there certainly is a patina of ' self-serving ' here and there on the internet ] https://www.consumerreports.org/health/ice-creams-frozen-desserts/cuisinart-fastfreeze-frozen-treat-maker-review-a5046183891/ ''''' The Creami boasts seven presets, while the FastFreeze comes with five—but let’s be honest: How often will you really need to make anything more than ice cream, sorbet, milkshakes, slushies, and frozen desserts with mix-ins like candy and cookies? The FastFreeze is more than adequate for most of your delish dessert needs. ''' https://www.amazon.com/Cuisinart-FastFreeze-Milkshakes-Slushies-ICE-FD10/dp/B0FFCSVHLN?th=1 etc looks quite interesting
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@ElsieD Very interesting. at first , from the hight , I thought it was a manual unit, then I saw the button at the top. I wonder if it has enough power to blend a very hard concoction . looking forward to your review.
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@liamsaunt Cats the world over are something , and much the same.
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@Steve Irby Mortadella counts as tasty ' fibre '
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@Smithy thank you for the pictures of the stores shelves. I enjoy seeing how various stores stock this and that . esp in other locales , and countries .
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@blue_dolphin Brussels sprouts for breakfast ... now that's challenging .
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@Duvel So , entre nous , [ see , my German is a bit weak ] how do you ' ReNew your Man Cave ? '
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@liamsaunt looks quite tasty thank you for the menu's
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My Chrome is a bit dated . I did note the ' saved Rx box ' is there any way the Box can be saved to the desk top, and function as individual files later w/o a browser ?
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Some of us subscribe to the NYTimes. their ' Cooking ' section is quite good , comparing to the rest of the internet, of course. How to you organize the various Rx's you might want to keep ? ie on your computer vs a bookmark ?
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@Ann_T very pleased you got that sorted ' out ' I love Swedish Meatballs. yours look delicious
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Your Daily Sweets: What Are You Making and Baking? (2017 – )
rotuts replied to a topic in Pastry & Baking
@Tropicalsenior good points. I dont know what size Micro NYTimes uses but Id bet if your Micro is not ' close to full size ' you will find out using the initial times then adjust from then onn. just s guess . check PM's -
Your Daily Sweets: What Are You Making and Baking? (2017 – )
rotuts replied to a topic in Pastry & Baking
@Pete Fred Than's for making that NYT mico cake. n I love STP. looks like something I could make. thanks again. -
Cheers It takes a bit of time , but you will get to know ' The Regulars ' that share your interests and their comments will inspire you as you cook .
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@KennethT how was the Bison ? Looks like you Chef'd it perfectly ! would you get it again ?
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Why bother , even if the risk is ' small ' ? and dont do it again
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I finally got around to trying the Kitchen Mamma on smaller cans now that I have a very healthy ( lower salt ) supply of them : works quite well . this is very worthwhile as getting the ' firmer ' contents out of this type of can , w the rim that's left if using the pop tab , is a PITA contents that readily pour out of a can , are fine w the pop tab . K.M. just tripled in value for me !
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@weinoo Im no sure I do . hey toss out any bins a bones // steel chips out. they should cut the bin contents in 1/2 , and X-ray again , etc. some some potential Dogs.
