gfweb

I make mine between 2 small sheet pans in the oven. Or on the stovetop between 2 steel pans. Or I snip the fatty parts in several places to stop the curl if cooking alone in a pan. The curl comes from different contraction of the bacon fat vs meat when heated

Thanks! Frigging vermin deer can't get to it. We have a nice big fence and Henry to patrol it.

Perfect weather to have the neighbors over. Cheese board Pulled pork Broccoli salad and slaw And strawberry shortcake.

I know what that is, an a-hole move on his part. That is despicable.

She did replace Katie Lee Joel so Padma was an upgrade from that.

@eugenepi never got why she was there. So she wrote a cookbook....

Padma L is leaving Top Chef to pursue other projects. That's fine with me. Just don't let Gail get away.

I think I'd just eliminate the wrapper. I can't see romaine here. @Darienne I'd marinate and fry. You are right...out of the can its gross.

Musubi is tasty stuff. I like musubi...spam sushi!

I agree. But I think I'd pay someone to do it for me anyway

Toasting is a repair technique. Freshens a tough bagel.

I loved it as a kid too. Still like it now, but in much thinner slices,with mustard.

Locally there's been an invasion of hemlock. It looks like it would saute-up great. Its in the carrot family But its poisonous as heck. https://my.clevelandclinic.org/health/diseases/24122-poison-hemlock

Seems late for fiddlehaeds. All my ferns have been up for weeks.

QR menus solve a problem that doesn't exist

no ramps?

https://www.nytimes.com/2023/05/22/dining/restaurant-qr-code-menu.html And not a minute too soon. I won't use one. I like to see the breadth of a menu in a glance...go up and down comparing stuff...perhaps ask a waiter about things.

Looks like a great unit. Damn-it, I wish I had a use for this thing.

Do you sell them?

@Kerry Beal how did the syrup come out?

@liamsaunt I've had a couple tough chicken breasts over the years. IIRC they had whitish stripes on them before cooking

Mother's Day is the local time for planting tomatoes. Interestingly, Mother's Day was when several volunteer tomatoes popped up. Its like t hey knew

Its not as unknown as you imagine. Firstly, the testing occurs before it gets to the public...so its not "unknown". Really rare adverse effects might not show up in testing, but they are really rare. RE CRISPR Remember, CRISPR removes genes. If anything a CRISPR plant ought to be safer... one less gene to worry about, right?

Blue apron is fading https://www.winsightgrocerybusiness.com/retail-foodservice/blue-apron-sell-its-operational-assets-freshrealm-50m?LID=35857737

Glad you are back at it! There are two imperfect peas though