Pastry & Baking

6,271 topics in this forum

1. Dessert recipes to die for?

   By shivohum, June 4, 2007
   • 7 replies
   • 3k views
   • 
   • miladyinsanity
   • June 6, 2007

2. Pierre Herme Ispahan Masterclass

   By Fibilou, May 21, 2007
   • 13 replies
   • 3.2k views
   • 
   • Stephanie Wallace
   • June 6, 2007

3. Recipe request- cake with most oil or butter

   By Sony, June 5, 2007
   • 5 replies
   • 1.7k views
   • 
   • Sony
   • June 5, 2007

4. The two flavors of cinnamon

   By JaclynM, March 13, 2007
   • 18 replies
   • 15.3k views
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   • dystopiandreamgirl
   • June 5, 2007

5. Cookies - Very Tasty or Very Pretty

   By njduchess, June 4, 2007
   • 7 replies
   • 2k views
   • 
   • K8memphis
   • June 4, 2007

6. Can you freeze maltodexterin soils/powders?

   By Sethro, February 3, 2007
   • 1 reply
   • 1.5k views
   • 
   • nerdy
   • June 4, 2007

7. Molecular fruit mousse

   By schneich, February 15, 2007
   • 2 replies
   • 2.1k views
   • 
   • nerdy
   • June 3, 2007

8. Almond paste recipes

   By Alex&Rufusmom, May 24, 2007
   • 4 replies
   • 2.2k views
   • 
   • reenicake
   • June 3, 2007

9. Sawdust Brownies

   By Patricia Austin, June 2, 2007
   • 2 replies
   • 1.5k views
   • 
   • srhcb
   • June 3, 2007

10. Job Search Help?

    By thebaker, May 25, 2007
    • 7 replies
    • 3.4k views
    • 
    • thebaker
    • June 2, 2007

11. How much notice?

    By bripastryguy, May 31, 2007
    • 9 replies
    • 2.6k views
    • 
    • Trishiad
    • June 2, 2007

12. Maple Oat Scones

    By ablosh, June 9, 2006
    • 19 replies
    • 4.2k views
    • 
    • Megaroo
    • June 2, 2007

13. Baking with a Gem Iron

    By Habeas Brulee, June 1, 2007
    • 1 reply
    • 5k views
    • 
    • andiesenji
    • June 1, 2007

14. in search of the perfect caramel pecan brownie

    By sugarseattle, May 31, 2007
    • 4 replies
    • 1.9k views
    • 
    • dystopiandreamgirl
    • June 1, 2007

15. cake sags in the middle -- why?

    By cognitivefun, September 19, 2006
    • 24 replies
    • 15k views
    • 
    • ninetofive
    • May 31, 2007

16. What would You Serve?

    By jcho, May 30, 2007
    • 5 replies
    • 2.2k views
    • 
    • jumanggy
    • May 31, 2007

17. Half sheet sized cake

    By jphilg, May 30, 2007
    • 5 replies
    • 1.8k views
    • 
    • CanadianBakin'
    • May 30, 2007

18. Tahitian Vanilla

    By sote23, May 11, 2007
    • 18 replies
    • 3.9k views
    • 
    • Pattyberry
    • May 30, 2007

19. How does one roast rhubarb

    By HQAntithesis, May 22, 2007
    • 15 replies
    • 5.5k views
    • 
    • tangaloor
    • May 30, 2007

20. Fresh Fruit Dipped

    By Lior, May 10, 2007
    • 9 replies
    • 2.2k views
    • 
    • JeanneCake
    • May 29, 2007

21. Egg Whites Confidential

    By maggiethecat, May 24, 2007
    • 24 replies
    • 4k views
    • 
    • Torrilin
    • May 28, 2007

22. What do you wear when delivering goods?

    By JeanneCake, May 27, 2007
    • 3 replies
    • 2k views
    • 
    • Tweety69bird
    • May 28, 2007

23. Mango Ice Cream

    By merstar, May 23, 2007
    • 14 replies
    • 4.9k views
    • 
    • cheryl
    • May 28, 2007

24. The Coolest "Sculpture" Evah

    By K8memphis, May 18, 2007
    • 15 replies
    • 3.6k views
    • 
    • maher
    • May 28, 2007

25. Pastry tip numbers

    By David J., May 28, 2007
    • 1 reply
    • 2.2k views
    • 
    • alanamoana
    • May 28, 2007