Pastry & Baking

6,252 topics in this forum

1. Demo: RLB Chocolate Oblivion Truffle Torte

   By *Deborah*, September 15, 2005
   • 20 replies
   • 12.4k views
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   • Arleti
   • September 19, 2005

2. Christmas cake

   By helenjp, August 27, 2005
   • 13 replies
   • 3k views
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   • culinary bear
   • September 18, 2005

3. Thick white frosting on chocolate cake?

   By skyflyer3, September 15, 2005
   • 9 replies
   • 2.6k views
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   • patticky
   • September 17, 2005

4. Pastry Chefs, born or made? 1 2

   By greenbean, September 11, 2005
   • 28 replies
   • 3.4k views
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   • bkeith
   • September 16, 2005

5. Fructose

   By doronin, September 15, 2005
   • 11 replies
   • 1.8k views
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   • jsolomon
   • September 16, 2005

6. Wedding Cake fillings 1 2

   By jgarner53, July 11, 2005
   • 27 replies
   • 9.4k views
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   • kitwilliams
   • September 16, 2005

7. The Most Overpriced Pastry Tool Ever 1 2

   By chefpeon, September 10, 2005
   • 31 replies
   • 5.2k views
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   • Apicio
   • September 14, 2005

8. Easy, quick desserts

   By yunnermeier, September 13, 2005
   • 11 replies
   • 1.8k views
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   • Abra
   • September 14, 2005

9. Preserving Wedding Cakes

   By PCL, August 22, 2005
   • 20 replies
   • 4k views
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   • rooftop1000
   • September 12, 2005

10. Ideas for hazelnut praline spread?

    By raxelita, September 9, 2005
    • 5 replies
    • 1.7k views
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    • greenbean
    • September 11, 2005

11. Sugar cookie frosting

    By mckayinutah, September 8, 2005
    • 8 replies
    • 5.7k views
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    • chefpeon
    • September 11, 2005

12. Micri in desserts?

    By nathanm, February 2, 2005
    • 7 replies
    • 10.9k views
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    • akwa
    • September 9, 2005

13. Demo: Press-In Crusts

    By Wendy DeBord, August 29, 2005
    • 2 replies
    • 2.3k views
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    • JayBassin
    • September 9, 2005

14. Sausage Rolls

    By prasantrin, September 6, 2005   

    • Charcuterie
    • 14 replies
    • 8.4k views
    • 
    • Wendy DeBord
    • September 8, 2005

15. Equipment for Chocolate business

    By Truffle Guy, September 6, 2005
    • 12 replies
    • 10.7k views
    • 
    • John DePaula
    • September 7, 2005

16. SPECIAL REPORT: 3-day sugar class w/ Anil Rohira 1 2

    By Steve Klc, August 16, 2005
    • 43 replies
    • 29.7k views
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    • chiantiglace
    • September 3, 2005

17. What kind of cream?

    By tupac17616, August 24, 2005
    • 14 replies
    • 7.3k views
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    • Staximo
    • September 2, 2005

18. Demo: Molding bowls and containers with chocolate

    By Mette, August 23, 2005
    • 8 replies
    • 89.2k views
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    • alanamoana
    • September 1, 2005

19. Baking Fruit

    By qoph, August 30, 2005
    • 10 replies
    • 2.5k views
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    • rickster
    • August 31, 2005

20. Chocolate Desserts With Dangerous Sounding Names

    By slkinsey, July 14, 2005
    • 19 replies
    • 25.5k views
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    • Gifted Gourmet
    • August 31, 2005

21. Whole Wheat Puff Pastry

    By chickenlady, August 30, 2005
    • 8 replies
    • 3.3k views
    • 
    • JasonTrue
    • August 31, 2005

22. Second Annual Worlds of Flavor Pastry Retreat

    By tan319, August 16, 2005
    • 15 replies
    • 2.3k views
    • 
    • tan319
    • August 27, 2005

23. Cookie of the Month Club

    By Katie Nell, August 22, 2005
    • 15 replies
    • 2.4k views
    • 
    • Katie Nell
    • August 25, 2005

24. Blackberries!

    By ratbert, August 21, 2003
    • 17 replies
    • 3.1k views
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    • Terrasanct
    • August 25, 2005

25. Demo: Making a wedding cake at home

    By JamericanDiva, August 4, 2005
    • 22 replies
    • 13.4k views
    • 
    • JamericanDiva
    • August 24, 2005