China: Cooking & Baking

845 topics in this forum

1. Shanghai favorites and home-style cooking

   By infernooo, March 31, 2007   

   • Chinese
   • 13 replies
   • 3.9k views
   • 
   • misstenacity
   • April 5, 2007

2. Childhood memories of a Toysan Village

   By Ben Hong, October 4, 2005
   • 15 replies
   • 3.9k views
   • 
   • Ben Hong
   • October 6, 2005

3. Happy New Year!

   By jo-mel, January 1, 2005
   • 21 replies
   • 3.9k views
   • 
   • gus_tatory
   • January 21, 2005

4. Recipe for peach shaped birthday buns (壽包)?

   By Sartain, August 10, 2010
   • 0 replies
   • 3.9k views
   • 
   • Sartain
   • August 10, 2010

5. Kohlrabi

   By eatingwitheddie, October 30, 2003
   • 20 replies
   • 3.9k views
   • 
   • Big Bunny
   • July 26, 2005

6. Shanghai: where to shop and live

   By Kent Wang, September 16, 2009
   • 5 replies
   • 3.9k views
   • 
   • nakji
   • October 19, 2009

7. shrimp toast

   By prasantrin, October 9, 2005
   • 12 replies
   • 3.8k views
   • 
   • muichoi
   • October 11, 2005

8. Ku Chay Ah

   By aznsailorboi, March 13, 2006
   • 5 replies
   • 3.8k views
   • 
   • aznsailorboi
   • March 23, 2006

9. Chili chicken

   By origamicrane, February 1, 2005   

   • Chinese
   • 13 replies
   • 3.7k views
   • 
   • His Nibs
   • February 2, 2005

10. Fun with Asian curries

    By hzrt8w, January 10, 2005
    • 11 replies
    • 3.7k views
    • 
    • jo-mel
    • January 13, 2005

11. Which regional Chinese is healthiest/greasiest?

    By Ce'nedra, October 4, 2007
    • 8 replies
    • 3.7k views
    • 
    • Ce'nedra
    • October 5, 2007

12. Chinese cold mussels dish?

    By afn33282, July 20, 2010
    • 1 reply
    • 3.7k views
    • 
    • djyee100
    • July 21, 2010

13. Garlicky Shanghai food?

    By hzrt8w, March 3, 2006
    • 20 replies
    • 3.7k views
    • 
    • Dejah
    • March 4, 2006

14. Learn to make Three Cups Tofu 三杯豆腐

    By drunkenmonkeytw, February 24, 2016
    • 2 replies
    • 3.6k views
    • 
    • kbjesq
    • February 27, 2016

15. black noodles of Xi'an

    By marlena spieler, February 4, 2008
    • 7 replies
    • 3.6k views
    • 
    • hzrt8w
    • February 8, 2008

16. Bao to haam ratio

    By junehl, December 19, 2007
    • 11 replies
    • 3.6k views
    • 
    • Ben Hong
    • December 20, 2007

17. regional and inter-regional menus

    By udscbt, June 30, 2009
    • 6 replies
    • 3.6k views
    • 
    • udscbt
    • July 2, 2009

18. Nice Chinese food album

    By Qing, September 16, 2004
    • 19 replies
    • 3.6k views
    • 
    • Dejah
    • October 2, 2004

19. Prawn Stuffed Peppers

    By CFT, March 6, 2006
    • 14 replies
    • 3.6k views
    • 
    • jo-mel
    • March 7, 2006

20. Forgive me, Father, for I have sinned...

    By Johntodd, November 17, 2012
    • 2 replies
    • 3.6k views
    • 
    • Johntodd
    • November 17, 2012

21. Red Wine Rice Paste

    By Fordo, June 19, 2010
    • 1 reply
    • 3.5k views
    • 
    • Joe Blowe
    • June 19, 2010

22. CNY Reunion Dinner

    By Tepee, February 7, 2005
    • 17 replies
    • 3.5k views
    • 
    • Shiewie
    • February 16, 2005

23. Fortune Cookies, Snapple, and Stereotypy

    By Gary Soup, January 7, 2004
    • 15 replies
    • 3.5k views
    • 
    • herbacidal
    • January 9, 2004

24. Chinese food in space

    By CFT, May 13, 2010
    • 3 replies
    • 3.5k views
    • 
    • hzrt8w
    • June 2, 2010

25. sesame ball recipe? anyone?

    By aznsailorboi, January 10, 2006
    • 12 replies
    • 3.5k views
    • 
    • hzrt8w
    • January 13, 2006