China: Cooking & Baking

845 topics in this forum

1. Pictorial: Salt and Pepper Shrimp 1 2

   By hzrt8w, May 21, 2006
   • 25 replies
   • 23.3k views
   • 
   • jo-mel
   • May 24, 2006

2. Pictorial: Pan-Fried Pork Chop 1 2

   By hzrt8w, January 8, 2006
   • 25 replies
   • 17k views
   • 
   • hzrt8w
   • April 12, 2006

3. "going all out for chinese" 1 2

   By mongo_jones, June 11, 2004
   • 25 replies
   • 5k views
   • 
   • Gary Soup
   • July 22, 2004

4. Bad salty eggs 1 2

   By hzrt8w, June 2, 2006
   • 25 replies
   • 39k views
   • 
   • origamicrane
   • April 3, 2008

5. Quail's Eggs 1 2

   By itch22, February 1, 2005
   • 25 replies
   • 5.8k views
   • 
   • helenas
   • February 7, 2005

6. Bighead carp--cooking suggestions?

   By mizducky, May 3, 2006
   • 24 replies
   • 9.7k views
   • 
   • canucklehead
   • June 4, 2006

7. Chinese Teenagers' Recipes

   By liuzhou, June 30, 2016
   • 24 replies
   • 6.3k views
   • 
   • gfron1
   • July 2, 2016

8. Asian Green Taxonomy

   By Big Joe the Pro, January 3, 2011
   • 24 replies
   • 13.9k views
   • 
   • Will
   • January 25, 2011

9. Pictorial: Salted Fish and Chicken Fried Rice

   By hzrt8w, November 16, 2005
   • 24 replies
   • 41.9k views
   • 
   • prasantrin
   • November 18, 2005

10. Eggettes!

    By annachan, July 31, 2005
    • 24 replies
    • 27.2k views
    • 
    • mudbug
    • June 22, 2006

11. Black Sesame Paste

    By chengb02, March 23, 2005
    • 24 replies
    • 14.3k views
    • 
    • liuzhou
    • October 23, 2019

12. Pictorial: Sea Cucumber Dried Scallop Clay Pot

    By aznsailorboi, January 1, 2006
    • 24 replies
    • 15.5k views
    • 
    • Dejah
    • April 30, 2006

13. Sichuan Peppercorn how to choose?

    By SusieQ, January 26, 2019   

    • Chinese
    • 24 replies
    • 7.3k views
    • 
    • liuzhou
    • February 19, 2021

14. Clams with Basil

    By Hest88, September 15, 2003
    • 24 replies
    • 4.3k views
    • 
    • stephenc
    • July 8, 2004

15. Chinese wasting food?

    By hzrt8w, September 20, 2007
    • 24 replies
    • 5.7k views
    • 
    • canucklehead
    • September 24, 2007

16. Beijing - The food capital of China per Discovery

    By hzrt8w, October 11, 2006
    • 24 replies
    • 5.1k views
    • 
    • jokhm
    • October 18, 2006

17. Pixian Fermented Broad Bean

    By jackal10, January 22, 2005
    • 24 replies
    • 14.2k views
    • 
    • prasantrin
    • May 12, 2008

18. Pictorial: Ginseng Chicken Soup

    By hzrt8w, October 28, 2005
    • 23 replies
    • 23.9k views
    • 
    • Keith_W
    • September 6, 2011

19. Eating insects in China (or elsewhere)

    By hzrt8w, October 27, 2004
    • 23 replies
    • 5.9k views
    • 
    • SteveW
    • November 23, 2004

20. chinese "white sauce"

    By gweixel, January 3, 2005
    • 23 replies
    • 32k views
    • 
    • Octaveman
    • April 3, 2008

21. Fresh ju ju be

    By hzrt8w, September 22, 2007
    • 23 replies
    • 6.4k views
    • 
    • Tepee
    • November 3, 2007

22. Beef Noodle Soup

    By titus wong, September 12, 2003
    • 23 replies
    • 17.8k views
    • 
    • Ce'nedra
    • August 12, 2008

23. Chinese appetizers

    By Dejah, October 16, 2004
    • 23 replies
    • 5k views
    • 
    • hzrt8w
    • November 1, 2004

24. Ruby Pork

    By howard88, February 24, 2004
    • 23 replies
    • 5.3k views
    • 
    • jo-mel
    • March 28, 2004

25. Chinese food as part of Thanksgiving dinner?

    By pcbilly, November 19, 2005
    • 23 replies
    • 6.3k views
    • 
    • wonderbread
    • November 26, 2005