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Italy: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Italy.


340 topics in this forum

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  1. Coppa Salume

    • 12 replies
    • 8k views
    • 238 replies
    • 47.4k views
  2. Baccalà

    • 13 replies
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  3. Identità Golose 2006 1 2

    • 42 replies
    • 12.7k views
  4. Saltimbocca

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  5. gaeta olives

    • 11 replies
    • 3.8k views
  6. Sagnarelli

    • 8 replies
    • 5.2k views
  7. Ciambellone (Ring Cake)

    • 8 replies
    • 3.9k views
    • 145 replies
    • 36.2k views
  8. Tuscan Dessert?

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  9. Italian Soups 1 2 3

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  10. Agnolotti 1 2

    • 31 replies
    • 7.8k views
  11. Prosciutto Fat

    • 8 replies
    • 10.1k views
  12. culatello di zibello 1 2

    • 32 replies
    • 6.8k views
    • 20 replies
    • 4.1k views
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