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Italy: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Italy.


339 topics in this forum

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  1. Coppa Salume

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    • 238 replies
    • 50.3k views
  2. Baccalà

    • 13 replies
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  3. Identità Golose 2006 1 2

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  4. Saltimbocca

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  5. gaeta olives

    • 11 replies
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  6. Sagnarelli

    • 8 replies
    • 5.4k views
  7. Ciambellone (Ring Cake)

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    • 4.1k views
    • 145 replies
    • 38.1k views
  8. Tuscan Dessert?

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  9. Italian Soups 1 2 3

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  10. Agnolotti 1 2

    • 31 replies
    • 8.6k views
  11. Prosciutto Fat

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  12. culatello di zibello 1 2

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    • 7.3k views
    • 20 replies
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    • 13 replies
    • 2.9k views
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