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Cooking

Savory cooking techniques and ingredients.


9,603 topics in this forum

  1. Favorite cut of meat 1 2

    • 28 replies
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    • 39 replies
    • 14.8k views
  2. Gotta Know: EVOO?

    • 15 replies
    • 2.4k views
  3. Baby salmon

    • 5 replies
    • 1.6k views
  4. Case-ready beef

    • 14 replies
    • 3.5k views
    • 18 replies
    • 3.3k views
  5. Apples: Favorites?

    • 13 replies
    • 2k views
  6. Comfort Food Reinterpreted 1 2 3

    • 66 replies
    • 10.3k views
    • 57 replies
    • 7.4k views
  7. Egg Science

    • 17 replies
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    • 14 replies
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    • 24 replies
    • 4.7k views
  8. Wanted: Red Food 1 2

    • 39 replies
    • 5.4k views
  9. Recipes

    • 24 replies
    • 3.2k views
  10. Pitting olives

    • 7 replies
    • 3.8k views
    • 8 replies
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  11. How to cook a burger at home. 1 2 3

    • 52 replies
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  12. Great burger mix

    • 18 replies
    • 4.3k views
  13. Cassoulet Night

    • 19 replies
    • 2.8k views
    • 9 replies
    • 1.8k views
  14. Frittattas

    • 5 replies
    • 4.4k views
  15. turnips

    • 6 replies
    • 1.6k views
  16. Pasta Machines

    • 23 replies
    • 3.7k views
  17. Carryover 1 2

    • 36 replies
    • 5.6k views
  18. weekend menu

    • 14 replies
    • 2.4k views
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