Food Traditions & Culture

4,277 topics in this forum

1. Cross-cultural Food-related Habits 1 2

   By smallworld, April 22, 2003
   • 25 replies
   • 6.9k views
   • 
   • torakris
   • June 30, 2003

2. Fridge always too full 1 2

   By fresco, June 25, 2003
   • 45 replies
   • 4.4k views
   • 
   • Jinmyo
   • June 30, 2003

3. Weather and appetite 1 2 3

   By Fat Guy, June 25, 2003
   • 50 replies
   • 5.3k views
   • 
   • fifi
   • June 29, 2003

4. What would mom say - Part II 1 2

   By mcdowell, June 23, 2003
   • 29 replies
   • 3k views
   • 
   • bilrus
   • June 25, 2003

5. TDG: Watch Your Language: The MPI 1 2

   By Fat Guy, June 24, 2003
   • 27 replies
   • 3.4k views
   • 
   • Angus2
   • June 25, 2003

6. Food words often misused 1 2 3 4 6

   By Fat Guy, June 12, 2003
   • 141 replies
   • 12.4k views
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   • inventolux
   • June 23, 2003

7. Southern Meat 'n' 3 Meals

   By Varmint, June 4, 2003
   • 20 replies
   • 3.4k views
   • 
   • Varmint
   • June 21, 2003

8. Recovering from Food Poisoning 1 2

   By Suzanne F, June 17, 2003
   • 34 replies
   • 10.5k views
   • 
   • malachi
   • June 20, 2003

9. Tipping on Wine 1 2

   By mkjr, June 9, 2003
   • 46 replies
   • 4.3k views
   • 
   • tommy
   • June 18, 2003

10. Sea Bass - a nasty rumour?

    By Hallie, June 2, 2003
    • 9 replies
    • 2.3k views
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    • Chef/Writer Spencer
    • June 14, 2003

11. What do you drink with your meals 1 2 3 4

    By torakris, May 19, 2003
    • 84 replies
    • 7.5k views
    • 
    • tommy
    • June 10, 2003

12. Family Dinner 1 2

    By guajolote, June 9, 2003
    • 25 replies
    • 2.8k views
    • 
    • SobaAddict70
    • June 10, 2003

13. 3 Most Important Elements of a Plate... 1 2 3 4 18

    By emhahn, April 2, 2003
    • 438 replies
    • 36.1k views
    • 
    • Stone
    • June 8, 2003

14. Eating out -vs- eating in 1 2

    By torakris, June 5, 2003
    • 40 replies
    • 4.2k views
    • 
    • Xanthippe
    • June 8, 2003

15. Russian cuisine 1 2

    By SobaAddict70, February 10, 2003
    • 37 replies
    • 6.2k views
    • 
    • beans
    • June 1, 2003

16. A 'sophisticated' palate 1 2

    By Carlovski, May 27, 2003
    • 35 replies
    • 17k views
    • 
    • slkinsey
    • May 29, 2003

17. Foods that taste better after time. 1 2

    By WHT, May 27, 2003
    • 31 replies
    • 4k views
    • 
    • torakris
    • May 28, 2003

18. A la seconde 1 2

    By vengroff, May 22, 2003
    • 35 replies
    • 4.2k views
    • 
    • hjshorter
    • May 27, 2003

19. High-end Southern cooking 1 2

    By kpurvis, May 20, 2003
    • 30 replies
    • 6.2k views
    • 
    • Fat Guy
    • May 22, 2003

20. The South According to Varmint 1 2

    By Varmint, May 6, 2003
    • 39 replies
    • 4.2k views
    • 
    • pogophiles
    • May 20, 2003

21. Forbidden Childhoods 1 2

    By foodie52, May 17, 2003
    • 45 replies
    • 5.3k views
    • 
    • foodie52
    • May 20, 2003

22. I hate sweet and meat. 1 2 3

    By Smarmotron, May 16, 2003
    • 57 replies
    • 9.2k views
    • 
    • Suzanne F
    • May 19, 2003

23. Fruit around the world 1 2

    By gsquared, May 15, 2003
    • 30 replies
    • 4.5k views
    • 
    • Rhea_S
    • May 19, 2003

24. 2003 BEARDIES 1 2

    By bourdain, May 6, 2003
    • 34 replies
    • 10.8k views
    • 
    • Chef/Writer Spencer
    • May 15, 2003

25. Comparitive Culinary Value

    By pixelchef, May 3, 2003
    • 20 replies
    • 3k views
    • 
    • SG-
    • May 11, 2003