Elsewhere in Asia/Pacific: Cooking & Baking

473 topics in this forum

1. Korean Namul and Banchan 1 2 3 4

   By confusion, September 17, 2003
   • 95 replies
   • 50.3k views
   • 
   • powerplantop
   • February 1, 2010

2. Curry paste

   By JAZ, December 18, 2009
   • 12 replies
   • 17.4k views
   • 
   • nickrey
   • January 31, 2010

3. Crispy Pata

   By SheenaGreena, January 13, 2010
   • 15 replies
   • 16.1k views
   • 
   • SheenaGreena
   • January 26, 2010

4. Spicy Garlic Shrimp 깐풍새우

   By powerplantop, December 24, 2009
   • 5 replies
   • 7.8k views
   • 
   • powerplantop
   • December 29, 2009

5. Korean Stir-fried squid / Ohjinguh bokkeum

   By powerplantop, December 15, 2009
   • 2 replies
   • 3.6k views
   • 
   • powerplantop
   • December 17, 2009

6. korean pickled crabs

   By Soup, October 16, 2009
   • 4 replies
   • 7.1k views
   • 
   • SheenaGreena
   • November 17, 2009

7. Thai/Vietnamese/Malaysian curry powder recipe

   By cinnamonshops, November 6, 2009
   • 3 replies
   • 8.2k views
   • 
   • prasantrin
   • November 6, 2009

8. Korean malt syrup

   By MelissaH, September 27, 2009
   • 12 replies
   • 9.6k views
   • 
   • Doodad
   • September 29, 2009

9. Galangal

   By Ader1, June 16, 2009
   • 7 replies
   • 9.4k views
   • 
   • Shalmanese
   • September 28, 2009

10. Prolet or Water Lily Stem: Ideas?

    By Chris Amirault, September 26, 2009
    • 10 replies
    • 4.6k views
    • 
    • snowangel
    • September 28, 2009

11. Korean Cold Noodles

    By Lupinus, August 29, 2009
    • 4 replies
    • 3.4k views
    • 
    • Soup
    • September 27, 2009

12. Gomtang

    By powerplantop, September 18, 2009
    • 1 reply
    • 2.6k views
    • 
    • milgwimper
    • September 21, 2009

13. Vietnamese Bun Cha - Bun Thit Nuong Difference

    By zaskar, September 12, 2009
    • 10 replies
    • 13.4k views
    • 
    • jmolinari
    • September 17, 2009

14. Culinary Tours Of Thailand

    By cat lancaster, May 7, 2007
    • 8 replies
    • 6.9k views
    • 
    • Chris Amirault
    • September 14, 2009

15. Glass Noodles

    By fooey, August 31, 2009
    • 7 replies
    • 4.1k views
    • 
    • Shalmanese
    • September 9, 2009

16. shikhye

    By melonpan, September 12, 2004
    • 20 replies
    • 17.5k views
    • 
    • jkim
    • August 24, 2009

17. Help Me Identify This Korean Veggie 1 2

    By SheenaGreena, April 27, 2009
    • 28 replies
    • 11k views
    • 
    • phage
    • August 18, 2009

18. Vietnamese cooking : Nem Nuong - help required

    By kha, August 10, 2009
    • 1 reply
    • 6.8k views
    • 
    • kha
    • August 11, 2009

19. Vietnam Cooking : Hue cuisine specialties

    By kha, August 9, 2009
    • 2 replies
    • 5.6k views
    • 
    • kha
    • August 10, 2009

20. som tam with pickled blue crab (Isaan)

    By Jon Stranger, April 27, 2009
    • 3 replies
    • 5.7k views
    • 
    • Jon Stranger
    • August 9, 2009

21. Cooking Schools in Thailand 1 2

    By mshafran, November 3, 2003
    • 38 replies
    • 16.9k views
    • 
    • nakji
    • July 19, 2009

22. easy rump suggestions?

    By jkim, July 14, 2009
    • 1 reply
    • 1.9k views
    • 
    • PopsicleToze
    • July 14, 2009

23. Tod Mun Recipes?

    By kitchensqueen, May 10, 2009
    • 12 replies
    • 4.5k views
    • 
    • v. gautam
    • July 6, 2009

24. Spicy Oxtail Curry

    By argentinadave, June 20, 2009
    • 4 replies
    • 3.1k views
    • 
    • argentinadave
    • June 28, 2009

25. The Longest Longganisa!

    By AlexBernardo, September 30, 2006
    • 11 replies
    • 11.2k views
    • 
    • Nathan_Lim
    • June 24, 2009