Elsewhere in Asia/Pacific: Cooking & Baking

472 topics in this forum

1. Rempeyek – have you ever made them?

   By aprilmei, March 31, 2009
   • 1 reply
   • 3.1k views
   • 
   • indrawowor
   • August 14, 2012

2. Rendang Out Of A Box

   By chan25, February 25, 2005
   • 14 replies
   • 3.2k views
   • 
   • PCL
   • November 10, 2005

3. restricted food imports in the Philippines

   By prasantrin, March 15, 2006
   • 8 replies
   • 4.3k views
   • 
   • PPPans
   • April 11, 2006

4. Rice in the soup bowl

   By ZenKimchi, April 23, 2006
   • 19 replies
   • 3.2k views
   • 
   • Tae.Lee
   • May 1, 2006

5. RosDee commercial: identify a dish

   By GlorifiedRice, July 1, 2013
   • 1 reply
   • 2.5k views
   • 
   • GlorifiedRice
   • July 2, 2013

6. Roti Canai

   By Gul_Dekar, November 1, 2005
   • 18 replies
   • 7.8k views
   • 
   • PCL
   • November 9, 2005

7. Roti canai dough.

   By The Old Foodie, June 4, 2006
   • 5 replies
   • 2.5k views
   • 
   • The Old Foodie
   • June 6, 2006

8. Sai Grok

   By CRUZMISL, July 11, 2008
   • 7 replies
   • 3.7k views
   • 
   • v. gautam
   • July 15, 2008

9. Saigon Cooking Class

   By Foodietopo, September 6, 2010
   • 1 reply
   • 2.9k views
   • 
   • Kerry Beal
   • September 7, 2010

10. Salted Shrimp

    By GlorifiedRice, July 20, 2007
    • 2 replies
    • 2.1k views
    • 
    • sun
    • July 27, 2007

11. Satay

    By Gul_Dekar, April 9, 2004
    • 19 replies
    • 10k views
    • 
    • kwankapang
    • September 21, 2015

12. Scenes from the market...

    By Laksa, March 1, 2005
    • 19 replies
    • 6.3k views
    • 
    • Laksa
    • March 3, 2005

13. Screwpine/Pandan leaves

    By Rhea_S, April 11, 2003
    • 7 replies
    • 8.4k views
    • 
    • skunkbunny
    • June 1, 2004

14. SE Asian products you miss most when away

    By Pan, January 29, 2006
    • 11 replies
    • 2.2k views
    • 
    • NickLam
    • February 3, 2006

15. SE Asian wet (food) markets 1 2

    By ecr, April 18, 2006
    • 32 replies
    • 7.5k views
    • 
    • Peter Green
    • November 11, 2006

16. Seeking Lahpet Thoke (green tea salad) recipe

    By Naftal, July 21, 2014
    • 1 reply
    • 2.8k views
    • 
    • mkayahara
    • July 21, 2014

17. Sesame Leaves

    By GlorifiedRice, July 17, 2007
    • 1 reply
    • 1.7k views
    • 
    • HKDave
    • July 17, 2007

18. Seven Weeks in Tibet: Part 1 1 2

    By Ellen Shapiro, December 8, 2004
    • 48 replies
    • 8.4k views
    • 
    • docsconz
    • December 23, 2004

19. Seven Weeks in Tibet: Part 2 1 2

    By Ellen Shapiro, December 22, 2004
    • 27 replies
    • 5.8k views
    • 
    • Ellen Shapiro
    • January 7, 2005

20. Seven Weeks in Tibet: Part 3 1 2

    By Ellen Shapiro, January 7, 2005
    • 27 replies
    • 6.2k views
    • 
    • jhlurie
    • March 29, 2005

21. Shaking Beef (Vietnamese Bo Luc Lac)

    By guppymo, February 23, 2005
    • 13 replies
    • 5.7k views
    • 
    • carswell
    • February 24, 2005

22. shikhye

    By melonpan, September 12, 2004
    • 20 replies
    • 16.7k views
    • 
    • jkim
    • August 24, 2009

23. Shiritake Noodles in Korean Cuisine?

    By scott123, April 7, 2005
    • 7 replies
    • 2.7k views
    • 
    • touaregsand
    • April 14, 2005

24. Sin Sin Chili Sauce from Singapore.

    By jmolinari, June 18, 2008
    • 2 replies
    • 7.4k views
    • 
    • jmolinari
    • June 20, 2008

25. Singapore's 10th World Gourmet Summit

    By Peter Green, November 26, 2006
    • 10 replies
    • 8.9k views
    • 
    • Peter Green
    • May 1, 2007