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eGullet Q&A with Chef Marco Canora

Marco Canora, Executive Chef/Owner of NYC's Hearth restaurant and former Chef de Cuisine at Craft and Gramercy Tavern joins us for a Q&A from Feb 16-20, 2004

17 topics in this forum

  1. A Hearth Pictorial

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    • 10,291 views
  2. Bio (UPDATED)

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    • 4,740 views
  3. Thank You Marco

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    • 7,457 views
  4. Cibreo

    • 2 replies
    • 5,014 views
  5. Tight Spaces

    • 7 replies
    • 5,375 views
  6. Slow Food

    • 4 replies
    • 4,923 views
  7. Odds and Ends

    • 3 replies
    • 4,323 views
    • 8 replies
    • 6,456 views
    • 1 reply
    • 3,748 views
    • 1 reply
    • 4,009 views
  8. Bottled or Tap?

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    • 3,442 views
  9. How To Delegate

    • 4 replies
    • 5,144 views
    • 3 replies
    • 4,212 views
  10. Fancy dining for neophytes

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    • 3,248 views
  11. la cucina

    • 2 replies
    • 3,791 views
    • 4 replies
    • 4,833 views
    • 1 reply
    • 4,071 views
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