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eGullet Q&A with Chef Marco Canora

Marco Canora, Executive Chef/Owner of NYC's Hearth restaurant and former Chef de Cuisine at Craft and Gramercy Tavern joins us for a Q&A from Feb 16-20, 2004

17 topics in this forum

  1. A Hearth Pictorial

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    • 10,362 views
  2. Bio (UPDATED)

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    • 4,856 views
  3. Thank You Marco

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    • 7,632 views
  4. Cibreo

    • 2 replies
    • 5,072 views
  5. Tight Spaces

    • 7 replies
    • 5,491 views
  6. Slow Food

    • 4 replies
    • 4,998 views
  7. Odds and Ends

    • 3 replies
    • 4,425 views
    • 8 replies
    • 6,589 views
    • 1 reply
    • 3,840 views
    • 1 reply
    • 4,081 views
  8. Bottled or Tap?

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    • 3,518 views
  9. How To Delegate

    • 4 replies
    • 5,257 views
    • 3 replies
    • 4,342 views
  10. Fancy dining for neophytes

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    • 3,314 views
  11. la cucina

    • 2 replies
    • 3,872 views
    • 4 replies
    • 4,935 views
    • 1 reply
    • 4,208 views
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