France: Dining

1,603 topics in this forum

1. Strong Euro = Poor Meals?

   By raisab, April 28, 2008
   • 16 replies
   • 4.3k views
   • 
   • Dave Hatfield
   • May 18, 2008

2. Dordogne Hotel Restaurants

   By John Whiting, April 4, 2002
   • 19 replies
   • 4.3k views
   • 
   • John Whiting
   • April 6, 2002

3. Paris Restaurants between €35 - 50

   By Paul Reynard, October 2, 2010
   • 5 replies
   • 4.3k views
   • 
   • weinoo
   • November 27, 2010

4. Good Value Paris Lunch Menus

   By 42390, April 2, 2003
   • 13 replies
   • 4.3k views
   • 
   • John Talbott
   • December 16, 2006

5. Advice needed for Paris virgin 1 2

   By Mel Altenderfer, November 8, 2004
   • 28 replies
   • 4.3k views
   • 
   • ludja
   • December 11, 2004

6. Humble potatoes with Black Truffles - A comparison

   By vivin, February 25, 2002
   • 9 replies
   • 4.2k views
   • 
   • Fat Guy
   • February 25, 2002

7. Rethinking tasting menus

   By Margaret Pilgrim, November 29, 2001
   • 9 replies
   • 4.2k views
   • 
   • A Balic
   • November 30, 2001

8. Michelin Red 2005 out a week early in Corsica

   By John Talbott, February 24, 2005
   • 12 replies
   • 4.2k views
   • 
   • Bux
   • March 6, 2005

9. March in Languedoc

   By scordelia, March 1, 2010
   • 12 replies
   • 4.2k views
   • 
   • carlux
   • March 25, 2010

10. The 17th

    By eatpie, April 19, 2005
    • 12 replies
    • 4.2k views
    • 
    • John Talbott
    • April 22, 2008

11. Price/quality ratio now: what are its parameters? 1 2

    By John Talbott, November 25, 2008
    • 25 replies
    • 4.2k views
    • 
    • robyn
    • December 4, 2008

12. Honeymoon in Paris 1 2

    By NYCdrew, April 4, 2003
    • 26 replies
    • 4.1k views
    • 
    • Lesley C
    • April 13, 2003

13. A Bite Here a Bite There - restaurant sampler

    By Laidback, April 19, 2007
    • 8 replies
    • 4.1k views
    • 
    • yplady
    • April 26, 2007

14. Gard/Ardeche

    By Busboy, January 6, 2006
    • 12 replies
    • 4.1k views
    • 
    • Dave Hatfield
    • February 12, 2009

15. Wine lists in high-end restaurants

    By sharonb, November 4, 2007
    • 24 replies
    • 4.1k views
    • 
    • Scott
    • November 21, 2007

16. Mirazur

    By robert brown, August 4, 2002
    • 6 replies
    • 4.1k views
    • 
    • glauer
    • October 23, 2009

17. Nov 07 Epigramme Oxalis J’Go Saint-Germain Vingt 2

    By John Talbott, November 20, 2007
    • 7 replies
    • 4.1k views
    • 
    • John Talbott
    • September 10, 2008

18. Smoking and Dogs in Restaurants

    By Fat Guy, November 30, 2001
    • 7 replies
    • 4.1k views
    • 
    • Bux
    • December 25, 2001

19. What is Haute Cuisine

    By Suzi Edwards, December 17, 2004
    • 18 replies
    • 4.1k views
    • 
    • Jonathan Day
    • December 19, 2004

20. Val de Loire Dining - Merged topics

    By Danielle, September 8, 2002
    • 14 replies
    • 4.1k views
    • 
    • WHS
    • July 24, 2003

21. Allard?

    By Sam Iam, May 14, 2011
    • 6 replies
    • 4.1k views
    • 
    • Sam Iam
    • June 24, 2011

22. Second trip to France

    By Keith Talent, August 6, 2004
    • 20 replies
    • 4.1k views
    • 
    • Ocean_islands
    • August 18, 2004

23. Feb 08 Lena Agassin Georgeon Bigarrade Marguery

    By John Talbott, February 9, 2008
    • 8 replies
    • 4.1k views
    • 
    • John Talbott
    • October 7, 2008

24. Good Places to Eat, Drink, Smoke in Paris

    By robyn, May 14, 2008
    • 5 replies
    • 4.1k views
    • 
    • John Talbott
    • April 10, 2009

25. Montorgueil market street near Les Halles

    By babka, December 15, 2003
    • 8 replies
    • 4.1k views
    • 
    • Louisa Chu
    • December 20, 2003