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About the Q and A

By Andy Lynes
August 26, 2002 in eGullet Q&A with British Chef Henry Harris

https://forums.egullet.org/topic/9996-about-the-q-and-a/

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Andy Lynes

Posted August 26, 2002

We're pleased to welcome Henry Harris, chef of Racine restaurant in London's Knightsbridge, to eGullet.com for a Q&A session August 28 and 29, Wednesday and Thursday, 2002. You may begin asking questions at any time, and Chef Harris will be here to answer them on the arranged dates.

https://forums.egullet.org/topic/9996-about-the-q-and-a/

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About the Q and A

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Andy Lynes

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About Johngranito24

How do they do that? (the bonbon thread) 1 2 3 4 34

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