Six years ago, I opened a topic about Cameron, my newly (then) acquired pig face.
Today I come across this article from La Crosse, Wisconsin: The La Crosse Tribune. Wednesday, 28 November 1951. Page 9, col. 3.
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Six years ago, I opened a topic about Cameron, my newly (then) acquired pig face.
Today I come across this article from La Crosse, Wisconsin: The La Crosse Tribune. Wednesday, 28 November 1951. Page 9, col. 3.
Six years ago, I opened a topic about Cameron, my newly (then) acqured pig face.
Today I come across this article from La Crosse, Wisconsin: The La Crosse Tribune. Wednesday, 28 November 1951. Page 9, col. 3.