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Who is the best chef cooking in london today?

Benjamin
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Lowblow

Lowblow

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Fergus Henderson.. Definatley!

Whilst I love Fergus Henderson's food, him, his restaurant and his family, I am not so sure that it is the best restaurant to build your skills in. More the type of place to go and work after you are a fair way into your career.

alexw

alexw

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Just seen in restaurant magazine Heston is looking for a Sous to help Ashley and pastry chefs, knowing them quite well and having done a few days there, whilst not in London, Heston does spend a lot of time in the kitchen and was on hand for a barrage of questions, general chat when I was there (some time ago now). Can't reccomend it enough really.

Alex.

after all these years in a kitchen, I would have thought it would become 'just a job'

but not so, spending my time playing not working

www.e-senses.co.uk

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