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Jason Perlow in NY Times 10/31/04

Rosie

By Rosie
in New Jersey: Dining

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Curlz

Curlz

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Another great piece, Jason--congrats!! Are the folks at Mo' Pho ready for the crowds?!? :laugh:

"I'm not eating it...my tongue is just looking at it!" --My then-3.5 year-old niece, who was NOT eating a piece of gum

"Wow--this is a fancy restaurant! They keep bringing us more water and we didn't even ask for it!" --My 5.75 year-old niece, about Bread Bar

"He's jumped the flounder, as you might say."

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suzilightning

suzilightning

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funny, every saturday at work now, when stripping the papers, i always give a quick check in the nj section to see if jason has another piece. nice, jason :cool:

Nothing is better than frying in lard.

Nothing.  Do not quote me on this.

 

Linda Ellerbee

Take Big Bites

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Jason Perlow

Jason Perlow

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I havent seen the peice yet but if its a bowl of pho, yes, its my photo.

Jason Perlow, Co-Founder eGullet Society for Culinary Arts & Letters

Foodies who Review South Florida (Facebook) | offthebroiler.com - Food Blog (archived) | View my food photos on Instagram

Twittter: @jperlow | Mastodon @jperlow@journa.host

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Jason Perlow

Jason Perlow

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Last time this occurred, eventually someone posted a link to the article .. is that possible again? :rolleyes:  We here in the boondocks would love to share the wealth ... :wink:

There's about a 2 week lag in the NYT posting content on the web from the NJ section.

Jason Perlow, Co-Founder eGullet Society for Culinary Arts & Letters

Foodies who Review South Florida (Facebook) | offthebroiler.com - Food Blog (archived) | View my food photos on Instagram

Twittter: @jperlow | Mastodon @jperlow@journa.host

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Jason Perlow

Jason Perlow

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Here's the link to the eG thread about Mo' Pho:

http://forums.egullet.org/index.php?showtopic=48049

Jason Perlow, Co-Founder eGullet Society for Culinary Arts & Letters

Foodies who Review South Florida (Facebook) | offthebroiler.com - Food Blog (archived) | View my food photos on Instagram

Twittter: @jperlow | Mastodon @jperlow@journa.host

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Curlz

Curlz

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I havent seen the peice yet but if its a bowl of pho, yes, its my photo.

That's it! :smile:

"I'm not eating it...my tongue is just looking at it!" --My then-3.5 year-old niece, who was NOT eating a piece of gum

"Wow--this is a fancy restaurant! They keep bringing us more water and we didn't even ask for it!" --My 5.75 year-old niece, about Bread Bar

"He's jumped the flounder, as you might say."

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