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Good place to eat mushrooms


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While at Sambar last night (enjoying, among other things, a lovely matsutake and zucchini gratin), we asked about the monthly Le Gourmand cooking classes. The waiter told us that right now the classes are very mushroom focused, if anyone is interested in learning more about cooking 'shrooms.

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While at Sambar last night (enjoying, among other things, a lovely matsutake and zucchini gratin), we asked about the monthly Le Gourmand cooking classes. The waiter told us that right now the classes are very mushroom focused, if anyone is interested in learning more about cooking 'shrooms.

hmmm....we were at Sambar last night too!! Didn't get there until about 11 or so, after a costume event!! Small world!

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This is off topic of the orignial post, but:

How hard it is to get a table at Sambar at that time? When we visited last summer, the entire place (patio too) was packed on weekend nights. So last night we went early and ate dinner there (the cheese blintzes with butter chive sauce were out of this world, btw), figuring that later the little place would be full.

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