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"Super Chef" by Juliette Rossant

sserver

By sserver
in Food Media & Arts

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Gifted Gourmet

Gifted Gourmet

Posted
Posted (edited)

The reviews were terrific for Rossant!

Drew Nieporent Restaurateur, Montrachet, Tribeca Grill, Rubicon, Nobu:

Juliette Rossant has written an engaging and insightful account into what drives the Super Chefs to excellence. She captures their passion with riveting prose that entertains and enlightens. I couldn't put the book down. Juliette, get started on the sequel!...

Super Chef: The Making of the Great Modern Restaurant Empires

Looks as if I ought to get a copy, from Amazon of course, and read it myself!! :biggrin:

Edited by Gifted Gourmet (log)

Melissa Goodman aka "Gifted Gourmet"

oldschooltie

oldschooltie

Posted
Posted
The reviews were terrific for Rossant!

just imagine what they would have looked like if all of the facts had been correct

(and that's only from reading the excerpt)

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