Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Down Your eGullet, a weekly wine pick


Craig Camp

Recommended Posts

Great choice, great description of both place and wine.

I was wondering who was drinking all those Gaja wines. :biggrin:

A personal favorite of mine from Sardegna, as an every day wine, is the Costera by Argiolas.

I fully agree about the future of this island as far as progress. I will add that the future of Grenache, in terms of popularity as a fine wine, I believe will increase as well.

Edited by Andre (log)

Andre Suidan

I was taught to finish what I order.

Life taught me to order what I enjoy.

The art of living taught me to take my time and enjoy.

Link to comment
Share on other sites

×
×
  • Create New...