"Knife Edge: Chasing Michelin Stars"

[Shelby]

Documentary that started on October 10 on Apple TV. Gordon Ramsey is one --or maybe the only--producer.

 

https://www.imdb.com/title/tt36935784/

 

I've watched the first episode that is based in NYC.  I found it interesting.  It was focused on three restaurants Cocodaq --trying to make the best fried chicken ever,  The Musket Room -already has a star so trying to keep it, and Noksu which is located in the subway I think?.  

 

Anyway, anyone watching?  Anyone eaten at these places?  

 

 

[liuzhou]

2 hours ago, Shelby said:

Documentary that started on October 10 on Apple TV. Gordon Ramsey is one --or maybe the only--producer.

 

https://www.imdb.com/title/tt36935784/

 

 

According to the link you posted, there are three producers.

 

Quote

• Lisa Edwards

  executive producer
• Gordon Ramsay

  executive producer
• Morgan Roberts

  executive producer

 

Anyway, I am downloading and give my impressions later.

[Shelby]

Well, I don't know if it's just the mood I'm in or what, but I'm really enjoying these shows.  I've never heard of any of the restaurants but I'm sure having fun googling and finding out more about them.  There is a restaurant in Chicago called Feld.  I'm reading that it's very....polarizing.  I guess Reddit had some seriously scathing reviews that went viral.  The chef serves about 30 dishes from a set tasting menu.  They say it's minimalistic.  I can't decide if I like it or if it's absolutely ridiculous lol.