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ElsieD

ElsieD

Jeremy Charles, the chef, co-owned a restaurant in St. John's called Raymond's which was considered one of Canada's top restaurants and placed first in 2011.  We had dinner there a couple of times on our several trips there.  Fabulous food, service, everything.  We always had the tasting menu and if it works, I'll post the links to the meals we had.  I'm thinking we should go again for those lobster rolls.  Thanks @TdeV for your post, it brought back happy memories.

 

https://forums.egullet.org/topic/153633-a-good-scoff-cod-tongues-toutons-and-tea-on-the-rock-aka-newfoundland/page/6

 

https://forums.egullet.org/topic/159226-swarvin-in-newfoundland/page/6/

 

 

 

ElsieD

ElsieD

He co-owned a restaurant in St. John's called Raymond's which was considered one of Canada's top restaurants and placed first in 2011.  We had dinner there a couple of times on our several trips there.  Fabulous food, service, everything.  We always had the tasting menu and if it works, I'll post the links to the meals we had.  I'm thinking we should go again for those lobster rolls.  Thanks @TdeV for your post, it brought back happy memories.

 

https://forums.egullet.org/topic/153633-a-good-scoff-cod-tongues-toutons-and-tea-on-the-rock-aka-newfoundland/page/6

 

https://forums.egullet.org/topic/159226-swarvin-in-newfoundland/page/6/

 

 

 

ElsieD

ElsieD

He co-owned a restaurant in St. John's called Raymond's which was considered one of Canada's top restaurants and placed first in 2011.  We had dinner there a couple of times on our several trips there.  Fabulous food, service, everything.  We always had the tasting menu and if it works, I'll post the links to the meals we had.  I'm thinking we should go again for those lobster rolls.  Thanks @TdeV for your post, it brought back happy memories.

 

https://forums.egullet.org/topic/153633-a-good-scoff-cod-tongues-toutons-and-tea-on-the-rock-aka-newfoundland/page/6

 

https://forums.egullet.org/topic/159226-swarvin-in-newfoundland/page/6/

 

 

 

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