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rotuts

rotuts

potato skin gets as crispy , if not more so , as peeled potatoes ;

 

think how crispy , and delicious , the skin is on a baked potato

 

that's baked properly , not steamed in foil , like lower-end restaurants do them.

rotuts

rotuts

potato skin gets as crispy , if not more so , as peeled potatoes ;

 

think how crispy , and delicious , the skin is on a baked potato

 

that's baked properly , on steamed in foil , like lower-end restaurants do them.

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