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Stiri-fried chicken with basil (gai kaphrao): Stir-fry smashed garlic, then add ground chicken, sliced onion, sliced Chinese broccoli, and bird chiles. When chicken is nearly done add fish sauce, black soy sauce, and sugar and stir-fry until liquid is gone. Finish with Thai basil and a fried egg. Jasmine rice to go with.
Quick table sauce of sliced bird chiles and garlic mixed with fish sauce, rice vinegar, and a little sugar.
Edit: Trying to get my spicy food fix while Mrs. C is traveling. 🙂
Stiri-fried chicken with basil (gai kaphrao): Stir-fry smashed garlic, then add ground chicken, sliced onion, sliced Chinese broccoli, and bird chiles. When chicken is nearly done add fish sauce, black soy sauce, and sugar and stir-fry until liquid is gone. Finish with Thai basil and a fried egg. Jasmine rice to go with.
Quick table sauce of sliced bird chiles and garlic mixed with fish sauce, rice vinegar, and a little sugar.
By Honkman,
By Duvel,
