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Sunday dinner of pork tenderloin stuffed and rolled with a mushroom, greens (chard, beet, radish from last season), onion, feta and herbs mixture. Sides of last season's green and yellow bush beans, potatoes with chives and parsley and some quick pickled cucumber (in repurposed pickled beet brine).
Not the most elegant of plating but tasted good.
Sunday dinner of pork tenderloin with a mushroom, greens (chard, beet, radish from last season), onion, feta and herbs. Sides of last season's green and yellow bush beans, potatoes with chives and parsley and some quick pickled cucumber (in repurposed pickled beet brine).
Not the most elegant of plating but tasted good.
By liuzhou,
