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13 minutes ago, liuzhou said:I can see the jalapeños fitting right into Hunan cuisine, though.
My knowledge of Hunan is poor, but the reason I do not use jalapenos is to me they are not very spicy and lean to the green bell pepper flvaor and smell I dislike. My reliable choice at mainstream grocery is serrano. Out heren farmer market and Asian arkets offer a wider selection.
11 minutes ago, liuzhou said:I can see the jalapeños fitting right into Hunan cuisine, though.
My knowledge of Hunan is poor, but the reason I do not use jalapenos is to me they are not very spicy and lean to the green bell pepper flvaor and smell I dislike.
6 minutes ago, liuzhou said:I can see the jalapeños fitting right into Hunan cuisine, though.
My knowledge of Hunan is poor, but the reason I do not use jalapenos is to me they are not spicy and lean to the green bell pepper flvaor and smell I dislike.
