16 minutes ago, OlyveOyl said:Thanks Heidi for the additional information. I see that Kenji says to equal the taste of oven roasted nuts to add a little oil. I’ve been roasting/ toasting nuts in the microwave since before Kenji was born! 😂 For my baking purposes, I find toasting is sufficient without the oil, I would imagine for eating out of hand, the oil would enhance the taste. The article was informative,thank you again!
Makes sense as I did not pay attention that the inquiry was in the Pastry & Baking forum. I was using "out of hand" as my reference point.