1 hour ago, gfweb said:
salmon with cheese and fishy bechamel
this was good?
Why should there be cheese ?
It is individually blanched cubes of salmon, broccoli florets and edamame. Placed in a buttered form and topped with said bechamel (butter, flour, milk infused with a dashi sachet and smoked mackerel bits), then broiled. Yeap - it was very good.