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liuzhou

liuzhou

38 minutes ago, Darienne said:

If I were to make it, and I think I just might, for the baby food, I would simply use whatever amount a small baby food jar holds (Google... 4 ounces) of my prune spread that I make to eat on toast.  Equal amounts of dried prunes and water, cooked to soft and mushy, processed in the food processor with a goodly dollop of minced ginger.  

 

Yes. Problem is that prunes are not that common round here.

I might mush up some 杨梅 (yáng méi) - Myrica rubra, a local fruit instead. Nothing like prunes, but a nice bitter-sweet flavour. Could work.

yangmei.thumb.jpg.a836bcd4e1c2b846295daf9d7a93068d.jpg

杨梅 (yáng méi)

liuzhou

liuzhou

22 minutes ago, Darienne said:

If I were to make it, and I think I just might, for the baby food, I would simply use whatever amount a small baby food jar holds (Google... 4 ounces) of my prune spread that I make to eat on toast.  Equal amounts of dried prunes and water, cooked to soft and mushy, processed in the food processor with a goodly dollop of minced ginger.  

 

Yes. Problem is that prunes are not that common round here.

I might mush up some 杨梅 (yáng méi), a local fruit instead. Nothing like prunes, but a nice bitter-sweet flavour. Could work.

yangmei.thumb.jpg.a836bcd4e1c2b846295daf9d7a93068d.jpg

杨梅 (yáng méi)

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