Hello everyone!

[sarahblumfeld]

My name is Sarah, and I'm so excited to be here. I'm really a foodie but I'm not much of a cook—I  do hope that changes with this forum. I'm a big fan of Italian kitchen and I do hope that my horizons will broaden here

[Smithy]

Hello and welcome! You'll find all sorts of help and inspiration around here - how-to advice, troubleshooting, great ideas, and even some cases where people say "it's really easier to buy this" and others say "yes, but homemade is better". Browse around, join in the fun, and ask for help when you need it!

[Kim Shook]

Hi, Sarah!  Welcome to eG.  Like @Smithy says, you will find lots of help here. The folks at eG run the gamut from people who just love to eat to home cooks to professional bakers/cooks.  And you'll find most people really helpful and encouraging, I think.  I know that I have!  

[TdeV]

Hello Sarah. Welcome to one of my favourite time sinks. There are many entertaining writers and the food porn is to die for! Hope you enjoy yourself here.