Had a can of good crushed tomatoes open (pizza night), plus some real ones at an advanced state of ripeness and chose to make tomato soup. While browsing through the fridge I also found two packages of smoked salmon that needed to go, so I whisked together some bagels. They crowded a bit the pot and took on an oblong shape, but were tasty nonetheless …
Homemade bage with horseradish cream cheese, smoked salmon, onions and caper & tomato soup. I’ll stick with my opinion: the best thing about home office is the canteen 🤗
