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Hello from Switzerland


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20 hours ago, kayb said:

Welcome, Simon. I look forward to seeing your posts. What do you like to cook and eat?



I work in pastry and do a lot of plated desserts and work with chocolate. That being said I really enjoy eating anything not sweet, as I have to eat a lot of that at work. But a really good chocolate will always be a must have. That's why I'm thankful to be in Switzerland, as we have a wide variety of good cheese and chocolate which satisfies both of those cravings.

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