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Cooking with Season: Big Flavors, Beautiful Food by Nik Sharma

blue_dolphin

By blue_dolphin
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blue_dolphin

blue_dolphin

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I got oysters in my weekly fish share so I stopped by the farmers to pick up a few passion fruits to use in this oysters with passion fruit mignonette from Nik Sharma’s Season.
IMG_5898.thumb.jpeg.b752fdc0bb0542fae4a68e3286ef3275.jpeg
This was perfect with the sweet/tangy passion fruit and a generous amount of red chile flakes.  

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MaryIsobel

MaryIsobel

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2 hours ago, blue_dolphin said:

I got oysters in my weekly fish share so I stopped by the farmers to pick up a few passion fruits to use in this oysters with passion fruit mignonette from Nik Sharma’s Season.
IMG_5898.thumb.jpeg.b752fdc0bb0542fae4a68e3286ef3275.jpeg
This was perfect with the sweet/tangy passion fruit and a generous amount of red chile flakes.  

I love anything passiond fruit but would never ahve thought to pair it with oysters! I can "taste in my mind" the combonation and I like it!

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blue_dolphin

blue_dolphin

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7 minutes ago, MaryIsobel said:

I love anything passiond fruit but would never ahve thought to pair it with oysters! I can "taste in my mind" the combonation and I like it!

It does work really well! I’ve had this on my list to try for a long time but hadn’t managed to have both oysters and passion fruits at the same time. He says bottled passion fruit juice is fine but I wanted to try the fresh stuff!

MaryIsobel

MaryIsobel

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59 minutes ago, blue_dolphin said:

It does work really well! I’ve had this on my list to try for a long time but hadn’t managed to have both oysters and passion fruits at the same time. He says bottled passion fruit juice is fine but I wanted to try the fresh stuff!

No such thing as fresh passionfruit in our little town but I can buy frozen pulp in a Mexican place nearby.

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