congratulations on the Ham and Cheese Melts.
when I can remember , being famished and forgetting the extra step
a traditional H&C , made in your personal style
mine being H&C , good quality fresh bread , lettuce , tomato ( the best you can find )
Mayo of course , possible some horseradish makes a find sandwich.
a much better sandwich would be one where you put the M&C in the Micro to melt the cheese
carefully stacking the H&C so the stack fits the sandwich perfectly
and now you get a hot sandwich.
for some reason , with my tastes , the heating up of RB&Swiss , or Turkey& Swiss
doesnt do as fine a job as Something from a Pig.
Mortadella , g(G)od's bologna , no pistachios please
is elevated if you Micro the M&C first.
