14 hours ago, kayb said:
Congrats!
@Shelby, do you have a recipe for white chili or do you just "throw and go"? I have the better part of a roast chicken I need to do something with, and that's been on my mind.
Definitely throw and go over here....although I did peruse some recipes and added some cream cheese at the end to make it more creamy. A good addition. Along with the usual suspects:
Chicken
Hatch chiles
Tomatoes
Garlic
Onion
Cumin, salt, pepper, cilantro etc.
Chicken broth
Threw in some corn
Half a hunk of cream cheese
Squirt of lime and cheddar cheese when served
