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Always on the lookout for simple but hearty recipes especially when it's this hot, I came across this one.
And made it in the slow cooker a couple days ago. I did like the results, although next time I will reduce the Cajun seasoning and I'll blanch the green beans first, they were a little too firm.
I found out, after reheating the leftovers, that after resting, it got a lot spicier. Now, I don't mind spicy but this was actually too much for me.
Always on the lookout for simple but hearty recipes I came across this one.
And made it in the slow cooker a couple days ago. I did like the results, although next time I will reduce the Cajun seasoning and I'll blanch the green beans first, they were a little too firm.
I found out, after reheating the leftovers, that after resting, it got a lot spicier. Now, I don't mind spicy but this was actually too much for me.
