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mgaretz

mgaretz

5 hours ago, dcarch said:

First, you should get farmers market tomatoes, if you don't have your own garden tomatoes. Don't waste your time with store bought tomatoes.

 

I sliced tomatoes to about 3/8" thick slices, then into the dehydrator (depending on your brand) for about 2 hours. Turn the slices over for another 2 hours. By that time the slices should be about 1/2 the original thickness, soft, tender, but not drippy, with twice the goodness for amazing BLTs.  

 

dcarch

 

Thanks!  I've got the BSOA, which has a dehydrate function.  I was looking for something to try it with and this may fit the bill!

mgaretz

mgaretz

5 hours ago, dcarch said:

First, you should get farmers market tomatoes, if you don't have your own garden tomatoes. Don't waste your time with store bought tomatoes.

 

I sliced tomatoes to about 3/8" thick slices, then into the dehydrator (depending on your brand) for about 2 hours. Turn the slices over for another 2 hours. By that time the slices should be about 1/2 the original thickness, soft, tender, but not drippy, with twice the goodness for amazing BLTs.  

 

dcarch

 

Thanks!

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