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Breakfast for Dinner: Discovered a lone piece of ham in the fridge so fried it up with some eggs and homemade hash browns made latke style by adding granulated onion, salt and pepper. I grated the potato with the skin on (and when eating it I really couldn't tell the skin was there, in fact I forgot I had done that until this morning!) in my new-ish KA Mixer shredder slicer attachment. It works so much better than the old style. Saves getting out the food processor for small things like this.
Breakfast for Dinner: Discovered a lone piece of ham in the fridge so fried it up with some eggs and homemade hash browns made latke style by adding granulated onion, salt and pepper. I grated the potato with the skin on (and when eating it I really couldn't tell the skin was there, in fact I forgot I had done that until this morning!) in my new-ish KA Mixer shredder slicer attachment. It works so much better than the old style saves getting out the food processor for small things like this.
